WHAT TO EXPECT
The Chipper Experience
Over 6 years, we have developed, refined and evolved our Chipper experience into the perfect journey of nostalgia.
Featuring re-imagined chip shop classics from Chips & Cheese to Fish Supper and an optional themed wine pairing, snacks and aperitif; this menu has been enhanced over 6 years, becoming a signature of Six by Nico.
Course 1
Chips & Cheese
Parmesan Espuma / Curry Oil & Emulsion / Crisp Potato Terrine
Course 2
Scampi
Brandade / Dill Emulsion / Gribiche / Peas / Beurre Blanc
Prosecco DOC Cavalieri Reali Extra Dry Spumante, Tenuta Co – Veneto, Italy
Course 3
Steak Pie
24 Hour Beef Shin / Burnt Onion Ketchup / Mushroom Duxelle / ‘Meaty Salsa’
Bordeaux Rouge AOC, Xavier Jaubert – Bordeaux, France
Course 4
Fish Supper
Scrabster Coley / Pickled Mussels / Confit Fennel / Samphire / Beer Emulsion
Palomino, Campante 89, Bodegas Campante – Ribeiro, Spain
Course 5
Smoked Sausage
Trio Of Pork / Apple / Crispy Crackling / Salt Baked Celeriac / Choucroute
Pinot Noir DOC, Metamorfosis – Dealu Mare, Romania
Course 6
Deep Fried Mars Bar
Chocolate Pave / Irn Bru Sorbet / Deep Fried Mars Bar
L’Arcano Primitivo Dolce IGT, Tenuta Giustini – Puglia, Italy
The Menu
Cooking every Sunday and Monday until 13th August.
6 Course Tasting Menu – £39
Matching Wine – £30
TERMS & CONDITIONS
Please note, all bookings for The Chippie, must be made via this booking page.
Your booking cannot be amended to a date outside of the days or dates listed above. Should you have to amend your booking, you will experience our other tasting menu – Sicily.
Any price promotions or discounts are not valid on this menu.
Monetary gift vouchers can be redeemed on The Chippie.
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16:30